The journalist Gilles Pudlowski, writer, literary critic and food columnist came to visit us at the beginning of January to discover our cuisine. I told you about this experience in his article on his blog with comments that really warm the heart!

We like here the very studied simplicity of the place, the attachment to the land, the good-natured side of the atmosphere, like the dishes that update the great local tradition of the valley and Savoie in general.

Discover the full article on Gilles Pudlowski's blog:
Visit of the Montagnard restaurant on Gilles Pudlowski's blog

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