Le Montagnard menu
Our summer menu is ready!
Designed with respect for seasonal ingredients and a commitment to local, sustainable sourcing, it celebrates our regional flavors with creativity.
For more information:
- Phone : +33 4 79 01 08 40
– mail : info(@)le-montagnard.com
We also offer a selection of wine to perfect your meal, passionate winegrowers, organic or biodynamic wines. Our sommelier menu includes red, white and sparkeling wines from small local wine farms and famous french wine estates with high quality standards. Among them, we recommand various Bordeaux, Savoie, Bourgogne and Beaujolais wines: Mondeuse, Chignin Bergeron, Côte-Rôtie, Chateauneuf-du-Pape, Pomerol, Saint Julien, Pessac Léognan, Echeveaux Grand Cru, Pommard, Vosne-Romanée, Chablis, Tribaut premier cru, ...
Photo gallery of the dishes of the restaurant Le Montagnard in Saint Martin de Belleville
Our dishes change according to the seasons. We favor local produces to create gastronomic dishes that will arouse your taste buds! Foie gras with gingerbread, pâté croute, crayfish casserole, truffle velouté are ideal for starters. Among our main dishes, filet of trout, snacked scallops, lamp with sweet potatoes, or vegetarian or vegan salads are well appreciated. Our mountain burger with local cheese, our goat cheese raclette or beaufort fondue remain one of our most requested mountain specialties.
For gourmets, nothing is better to finish a meal than with a fine apple pie, a chestnut and blueberry biscuit, a lemon cake or sweet fresh mango and coco.
If you prefer having a drink with snack boards to share, you can definitely do so at Le Montagnard restaurant. Our menu includes montain board with deli, local bacon, pesto, rillettes with cashew bread, that you can mix with fried potatoes and various cocktails.
This gallery gives you an overview of our past or current dishes.
Consult our menu above to discover the dishes currently on offer.
All photos
Desserts
Dishes
Starters
